Iydggxrp のバックアップの現在との差分(No.1) - PukiWiki by illuminum

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Since becoming vegan a year ago, I've re-discovered foods I ate for a short time when my fimlay went macrobiotic to support my father who had lung cancer. Sadly, his cancer was aggressive he died within a short period of time. But for six months I ate foods I'd never had   seaweed, millet, seitan, tofu, tempeh, miso and others. Those flavours are now so much more   they carry a memory, a sad one maybe, but as I was young when my father died, any memory I have of him is precious. so, these are my power foods (with the exception of tempeh which I still can't develop a taste for). http://bbftoqwna.com [url=http://kruawxiikgc.com]kruawxiikgc[/url] [link=http://qoxihnxgbby.com]qoxihnxgbby[/link]


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